Tapas Menu & Starters. 2-3 dishes as starter /3-4 as main
Breaded Brie Wedges
Deep fried brie cheese, served with sweet chilli dip
Thai Chicken Medallions
Crispy chicken breast, tossed in honey, chilli & garlic
Pork Belly Ends
Slow cooked pork belly bites, sticky Asian sauce & cabbage slaw
Roasted Red Pepper Hummus gfo / v / vg
Hummus, pitta bread & crudites
Albondigas
Pork meatballs in house tomato sauce
Chorizo Vino Tinto / gf
Oven baked chorizo sausage in a honey red wine sauce/ gf
Marinated Kalamata Olives / gf / v / vg
Pitted olives marinated with sweet peppers, artichoke, garlic & parlsey
Halloumi Bites vg / gf / v
Halloumi bites served hot honey yoghurt & pomegranate
Butterfly Prawns
Butterflied panko prawns served with aioli
Please inform your server of any allergies or dietary requirements. v- vegetarian / vg - vegan / vgo - vegan option gf - gluten free / gfo - gluten free option
Please Be Aware
Please let your server know of any allergies or intolerances
-Although our chefs are trained in allergens, and we do our utmost to make our menu allergen-safe as possible, we cannot guarantee our menu is allergen-free due to the risk of cross-contamination in the kitchen.
-Please note that despite gluten free buns are available, the chips are not gluten free.